Purity. Flavour. Tradition.
Spices
Nitra Spices brings 30 whole and ground Indian spices to UAE kitchens, carefully selected for colour, aroma and clean flavour, in packs from 50 g to 1 kg.
What is in the range
Ground spices including Turmeric (Haldi) Powder, Kashmiri Chilli Powder, deggi mirch, resham patti and extra hot chilli, coriander, cumin, dhana jeera, fennel, fenugreek and cardamom powder; and whole spices such as Green Cardamom, black cardamom, cloves, black pepper, star anise, shahjeera, cumin, coriander, fennel, mustard and kalonji seeds, whole chillies, sesame and anardana.
How to choose
- Kashmiri chilli gives bright colour with mild heat; deggi mirch balances colour and warmth; extra hot is for spice lovers.
- Whole seeds go into hot oil first for tadka; powders go in after the onions.
- Store in airtight jars away from heat and steam.
Try our Kashmiri Chilli Paneer Tikka or Jeera Aloo, or browse Nitra vegetarian recipes.
Buy Nitra on Amazon.ae, order on WhatsApp if a product is not on Amazon yet, or find us at UAE hypermarkets including Lulu, Union Coop and Abu Dhabi Coop.
Shop Spices
Black Pepper Whole
Best for: biryani · marinades · Rasam
Black Sesame (Kala Til)
Best for: breads · chikki · salads
Chilli Powder
Best for: Curries · dals · marinades
Cloves (Laung)
Best for: Biryani · chai · garam masala
Coriander Powder – Line B
Best for: Curries · dals · marinades
Coriander Seeds (Whole)
Best for: Fresh masalas · pickles · tadka
Cumin Seeds (Jeera)
Best for: dals · jeera rice · masalas
Kashmiri Chilli Powder
Best for: dum aloo · gravies · Tandoori
Long Chilli Whole
Best for: chutneys · masala pastes · pickles
Round Chilli Whole
Best for: pickles · South Indian dishes · Tadka
Star Anise
Best for: Biryani · chai · desserts
Turmeric (Haldi) Powder
Best for: curries · Dals · haldi doodh
White Sesame (Safed Til)
Best for: breads · chikki · tahini

Shahjeera (Black Cumin)
Best for: Biryani · Mughlai gravies · pulao

Resham Patti Chilli Powder
Best for: Gujarati dals · pickles · sabzi

Mustard Seeds (Rai)
Best for: chutneys · pickles · sambar

Kalonji (Nigella Seeds)
Best for: Naan · panch phoron · pickles

Fenugreek Powder (Methi)
Best for: Curries · pickles · sambar powder

Fennel Seeds (Saunf)
Best for: chai · mukhwas · pickles

Fennel Powder (Saunf)
Best for: Kashmiri curries · pickles · snacks

Deggi Mirch Powder
Best for: paneer makhani · Punjabi gravies · tandoori

Cumin Powder (Jeera)
Best for: buttermilk · chaat · curries

Coriander Powder – Line A
Best for: Curries · dals · marinades

Coriander Cumin Powder (Dhana Jeera)
Best for: dal · kadhi · Sabzi

Chilli Powder Hot
Best for: chutneys · Spicy curries · tandoori marinades

Chilli Powder Extra Hot
Best for: chutneys · pickles · Spicy curries

Cardamom Powder
Best for: chai · halwa · kheer

Green Cardamom
Best for: biryani · Chai · kheer

Black Cardamom (Badi Elaichi)
Best for: Biryani · garam masala · pulao

Anardana (Dried Pomegranate Seeds)
Best for: chaat · Chole · chutneys
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