Nitra Black Pepper Whole

About this item

Bold, pungent peppercorns. Nitra Black Pepper Whole are bold, aromatic black peppercorns (kali mirch) for your grinder and your tadka.

Why cooks choose it

Freshly cracked whole pepper has a sharper aroma and livelier heat than pre-ground powder. Grind it over soups, salads and pasta, or use the peppercorns whole in biryani, South Indian rasam and marinades for paneer and vegetables.

What to cook with it

• Pepper rasam
• Peppercorn-crusted roasted potatoes
• Biryani and pulao
• Pepper paneer marinade

How to use

Fill a pepper mill for table use. For rasam, dry-roast a teaspoon with cumin and crush coarsely. For whole-spice cooking, add 6 to 8 peppercorns to hot ghee with bay leaf and cloves.

Pack sizes

Available in 100 g and 200 g packs.

Storage

Keep in an airtight jar in a cool, dark place; whole pepper stays fragrant for many months.

See it in action in our Pepper Rasam recipe, and find related products in the spice range. Order on Amazon.ae, or message us on WhatsApp for delivery in the UAE.