Nitra Turmeric (Haldi) Powder
Shop Pantry EssentialsSize: 100 g
About this item
Golden haldi for every Indian kitchen. Nitra Turmeric Powder is ground haldi, the spice behind the golden colour of dal, curry and rice.
Why cooks choose it
Turmeric has a warm, earthy, gently bitter flavour and a deep yellow-gold colour. A small pinch goes into almost every dal and sabzi, it colours haldi bhaat and pulao, and it is a traditional ingredient in haldi doodh and pickles.
What to cook with it
- Turmeric rice (haldi bhaat)
- Dal tadka and sambar
- Everyday sabzis and curries
- Haldi doodh
How to use
Use 1/4 to 1/2 teaspoon per pot; add it to the oil with other ground spices or cook it with dal. A little goes a long way, and it can stain, so use a dry steel spoon.
Pack sizes
Available in 100 g, 200 g and 400 g packs.
Storage
Keep tightly closed in a cool, dark place.
Put it to work in Turmeric Rice (Haldi Bhaat), then explore the rest of our spice range. Order on Amazon.ae, or message us on WhatsApp for delivery in the UAE.
From the Nitra kitchen
