Heat & Serve guide · Ready to Eat

Nitra Paneer Butter Masala

  • Vegetarian
  • Ready to Eat

The ever-popular restaurant classic — soft paneer in a rich, buttery, tomato-cashew gravy.

07 · Ready to Eat

How to heat

  1. 1

    Microwave

    Open the packet of your favourite Nitra Paneer Butter Masala and put it into the microwave.

  2. 2

    Boil

    Place the pouch in boiling water while you go set the plates. By the time you return, your food is ready to eat.

  3. 3

    Serve

    Serve hot and enjoy!

Nitra tip

This gravy is rich and can catch on the pan base if left unattended — stir every minute or so while reheating on the stove.