Heat & Serve guide · Ready to Eat
Nitra Dal Tadka
- Vegetarian
- Ready to Eat
A light, everyday yellow dal finished with a garlic and cumin tempering — simple, comforting, and quick to heat.
07 · Ready to Eat
How to heat
- 1
Microwave
Open the packet of your favourite Nitra Dal Tadka and put it into the microwave.
- 2
Boil
Place the pouch in boiling water while you go set the plates. By the time you return, your food is ready to eat.
- 3
Serve
Serve hot and enjoy!
Nitra tip
This dal is naturally on the thinner side — if you prefer it thicker, simmer uncovered for an extra minute or two while heating.
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