For: Nitra Black Salt Powder

Fruit Chaat with Black Salt

  • Vegan
  • Indian
  • ⏱ 10 min
  • Serves 4

A refreshing seasonal fruit salad, lifted by the distinctive sulphurous tang of black salt.

04 · Spices & Masalas

Method

  1. 1

    Chop the fruit

    Cut the fruit into bite-sized pieces and combine in a large bowl.

  2. 2

    Add lemon

    Squeeze over the lemon juice to keep the fruit bright and prevent browning.

  3. 3

    Season

    Sprinkle over the black salt and roasted cumin powder, tossing gently to coat.

  4. 4

    Rest briefly

    Let it sit for 5 minutes so the salt and lemon juice draw out some of the fruit's natural juices.

  5. 5

    Serve

    Serve immediately, chilled if possible.

Nitra tip

Black salt has a strong, distinctive aroma — a little goes further than regular salt, so add it in small increments.