Nitra Pav Bhaji (Ready to Eat)

About this item

Spiced mashed vegetable curry. Nitra Pav Bhaji is a ready to eat, Mumbai-style bhaji for a street-food dinner at home.

Why cooks choose it

The bhaji is a buttery, spiced mash of vegetables in the style of Mumbai's pav bhaji stalls. It saves the boiling, mashing and long cooking, so all you need is soft pav toasted in butter, chopped onion and a wedge of lemon.

What to cook with it

• Pav bhaji with buttered pav
• Bhaji with toast or buns
• Masala pav snack
• Party or movie-night dinner

How to use

Heat the bhaji in a pan with a little butter, mashing lightly, until bubbling. Toast pav on a hot tawa with butter. Serve topped with onion, coriander and lemon.

Pack sizes

Supplied in a shelf-stable retort pouch.

Storage

No refrigeration needed until opened. Keep opened bhaji covered in the fridge.

Follow our Pav Bhaji heat & serve guide for serving ideas, or browse the full ready-made and snacking range. Order it on WhatsApp for delivery in the UAE.