Nitra Chana Dal

Pack size

Split chickpeas for thick, comforting dal.

Nitra Chana Dal is split, polished Bengal gram. It cooks to a thick, slightly sweet dal and is also used for halwa, stuffings and crispy tempering.

Best for: Chana dal tadka, dal with lauki, halwa, vadas

Nitra · Pulses & Beans

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